Emmy-nominated Padma Lakshmi is internationally known as a food expert, model, actress and bestselling author, and activist. Lakshmi serves as host and an executive producer of Bravo’s Emmy award-winning Top Chef, which is currently in its 16th season.
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Padma Lakshmi
Advocate for Women's Rights and Health
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Lakshmi established herself as a food expert early in her career, having hosted two successful cooking shows and writing the bestselling Easy Exotic. Lakshmi followed this success with the publication of her second cookbook, Tangy, Tart, Hot & Sweet, and her food memoir, the New York Times bestselling Love, Loss and What We Ate.
In addition to her work as a TV host and producer and writer, Lakshmi is a savvy businesswoman, having had multiple companies of her own, including her home décor line, The Padma Collection, and Padma’s Easy Exotic, a collection of frozen rices, lentils and other culinary products.
An ambassador for the ACLU, focusing on women’s reproductive health and immigration issues, Lakshmi is also co-founder of the Endometriosis Foundation of America.
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Cooking and Conversation with Padma Lakshmi
